Why Book a Private Chef in Ortakent
Ortakent's appeal is its balance — close enough to Bodrum Centre and the livelier resort towns, but peaceful and private enough to feel like a retreat. The villas here tend to be spacious and well-equipped, many with infinity pools, outdoor kitchens, and terraces overlooking the Yahşi coastline. It's the ideal setting for a private dining experience.
Chef Ece's menus complement Ortakent's character perfectly — refined but relaxed, seasonal and locally sourced, with a presentation that turns any terrace into a fine dining destination. From intimate couple's dinners to large family gatherings, we bring the full restaurant experience to your door.
What's Included
Every Kapelia experience in Yalikavak includes: head chef, grill assistant (when needed), service staff, all fresh ingredients sourced from local markets and fishermen, complete table setup, artistic presentation, serving, and full kitchen cleanup. You don't lift a finger.
Our Menus
Choose from six curated dinner menus or design your own from scratch. Every dish can be personalised to your preferences and dietary needs.
Breakfast in Your Ortakent Villa
Start your morning with a fully prepared à la carte breakfast — from eggs and handmade börek to smoked salmon, fresh fruit platters, and Turkish tea. Served at your table, on your terrace, at your pace. From €40 per person.
Perfect for Special Occasions
Ortakent's spacious villas are perfect for celebrations that need room to breathe — family reunions, corporate retreats, milestone birthdays, and multi-day holiday dining. Kapelia regularly serves groups of 15-20+ guests in the area. Every occasion includes the chef's surprise.